MOMO/Dumpling

Uptown
MOMO/Dumpling

If there's one dish that captures the heart of Nepal, it's momo. These handmade dumplings are Nepal's most beloved food, eaten everywhere from busy Kathmandu street stalls to family kitchens and festive gatherings. At Curry Gate, our momo are made by hand the traditional Nepali way, and they're one of the most popular dishes we serve in Charlotte.

Momo came to Nepal through the Himalayan trade routes connecting Tibet and the Kathmandu Valley. Over generations, Nepali cooks made them their own, with juicy, well-spiced fillings and signature dipping sauces. Today, momo are a national favorite in Nepal and a growing favorite with food lovers across the US.

Choose your filling:

Veggie Momo: filled with finely chopped vegetables, onions, garlic, ginger, fresh cilantro and Nepali spices. A flavorful vegetarian option. Chicken Momo: filled with juicy minced chicken seasoned with onions, garlic, ginger, cilantro and spices. The classic favorite.

Choose your style:

Steamed Momo: the traditional way. Soft, tender wrappers and a juicy, flavorful filling, light and delicate. Fried Momo: golden and crispy outside, juicy inside, for anyone who loves a satisfying crunch.

Every momo at Curry Gate is handmade. The dough is rolled thin, filled with the seasoned filling, and pleated by hand into the classic momo shape. When steamed, the filling cooks in its own juices, so each bite is tender and full of flavor. When fried, the wrapper turns crisp and golden while the inside stays moist.

Momo are best enjoyed with our Momo Chutney, the tangy, lightly spiced Nepali dipping sauce made to go with them. Dip, drizzle or spoon it over every piece for the true Nepali experience.

Momo are good as a shareable starter, a light lunch or a full meal. If you love spice, try our Chilli Momo, crispy momo tossed in a bold chilli sauce with peppers and onions.

Whether you're craving handmade Nepali momo for lunch in Uptown, dinner in South End, or takeout near NoDa, Curry Gate brings authentic Indian and Nepali flavors to Charlotte, NC. Order Momo for dine-in, pickup or delivery.

FAQ

What are momo? Momo are traditional Nepali dumplings made from thin dough wrappers filled with seasoned meat or vegetables, then steamed or fried.

Are Curry Gate's momo handmade? Yes. Every momo at Curry Gate is handmade, rolled, filled and pleated the traditional Nepali way.

What fillings can I choose? You can choose veggie or chicken momo.

Can I get momo steamed or fried? Yes. Choose steamed for a soft, traditional momo, or fried for a crispy, golden version.

What sauce comes with momo? Momo are traditionally served with momo chutney (momo achar), a tangy Nepali dipping sauce made with tomatoes, sesame and spices.

What is the difference between momo and Chinese dumplings? Momo are Nepali dumplings with Himalayan roots. They're typically seasoned with Nepali spices like ginger, garlic and cilantro and served with a tangy tomato-sesame chutney.

Where can I get momo in Charlotte? Curry Gate serves authentic handmade Nepali momo, steamed or fried, in Charlotte, NC for dine-in, pickup and delivery.

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