Tandoori Roti

Whole wheat flour bread baked in the clay tandoor. No yeast, no dairy, no oil — just wheat, water and high heat, so it comes out lighter and firmer than naan with a clean, toasted flavor. The everyday bread across northern India and Nepal, and the practical choice if you're eating with several curries or want something less rich than naan. Vegan and dairy-free. Available at all three Curry Gate locations in Charlotte.