Momo Chutney (Achar)

No plate of momo is complete without the chutney. Curry Gate's Momo Chutney, also known as momo achar, is the classic Nepalese dipping sauce made in-house with roasted tomatoes, toasted sesame, garlic, ginger and chili, blended into a smooth, tangy sauce with a gentle kick. It's the same bold, homestyle flavor you'd find at street stalls in Kathmandu, now made fresh for Charlotte.

Dip our handmade steamed or fried momo into it, drizzle it over samosas, or use it to add a bright, smoky edge to rice and tandoori dishes. Many regulars order an extra side because one cup never seems like enough.

Looking for authentic Nepalese food in Charlotte, NC? Add Momo Chutney to your order at our original kitchen on W 24th St near Camp North End, our South Blvd location in South Charlotte, or our Monarch Market spot on N Tryon St in Uptown Charlotte. Available for dine-in, pickup and delivery, it's the small side that makes a big difference.

Quick facts: Nepalese dipping sauce · Tangy, nutty and mildly spicy · Vegetarian · Pairs with momo, samosas and tandoori

FAQ: What sauce comes with momo? Momo is traditionally served with achar, a Nepalese tomato-and-sesame chutney. At Curry Gate in Charlotte, our house-made momo chutney is available as a side for dine-in, pickup and delivery.