Chilli

Chilli is an Indo-Chinese favorite and one of the most-loved dishes in India and Nepal, and Currygate makes it fresh to order. Choose soft, creamy paneer (Indian cottage cheese) or tender chicken. We fry it until golden, then sauté it over high heat with onions and bell peppers and toss it in our savory, tangy chilli sauce. You get crispy edges, crunchy vegetables and a sticky, flavorful coating in every bite.

Chilli Paneer is a great vegetarian pick for anyone who wants something hearty and full of flavor without meat. Chilli Chicken is a crowd-pleaser for chicken lovers. Set your heat on our 1–10 spice scale. Choose 1–3 for mild and saucy, 4–6 for a solid kick, or 7–10 for fiery, street-style heat. Enjoy it as a shareable starter, or make it a meal with fried rice or basmati rice.

Craving chilli paneer or chilli chicken in Charlotte? Currygate serves authentic Indian, Nepali and Indo-Chinese food at three Charlotte locations: South Blvd near South End, W 24th St in North Charlotte, and E W.T. Harris Blvd in East Charlotte near University City. Order online for pickup or delivery, dine in, or add chilli paneer and chilli chicken trays to your office lunch or party through our Charlotte Indian catering.

FAQ:

What is Chilli Paneer? It's fried paneer (Indian cottage cheese) sautéed with onions and bell peppers and tossed in a tangy chilli sauce. It's a popular Indo-Chinese dish.

Is Chilli Paneer vegetarian? Yes. Chilli Paneer is vegetarian. Paneer is a dairy cheese, so it isn't vegan.

Can I get it with chicken instead? Yes. Choose paneer or chicken when you order.

How spicy is it? You pick your spice level from 1 (mild) to 10 (very hot).

What is Indo-Chinese food? It's a style of cooking that blends Chinese techniques, like wok-tossing and savory sauces, with Indian spices. It's hugely popular in India and Nepal.